Easter Carrot Muffins with Buttercream

Each muffin is soft, moist, and full of warm spices, shredded carrots, and raisins, then topped with a swirl of smooth buttercream whipped frosting (no cream cheese) in soft pastel shades for that springtime touch.

Whether you're building Easter baskets, hosting brunch, or just want something sweet with your morning coffee, these muffins are a bite of comfort and celebration all in one.

Each muffin features:

• A fluffy spiced carrot base with raisins

• A swirl of vanilla buttercream

• Sprinkles and Chocolate Swirls

• Available in 6-pack boxes

FREE LOCAL DELIVERY, NO PICKUP!

🧁 INGREDIENTS:

Carrot Muffins:
Carrots, All-Purpose Flour, Sugar, Brown Sugar, Eggs, Canola Oil, Raisins, Baking Soda, Baking Powder, Salt, Cinnamon, Nutmeg, Vanilla Extract

Buttercream Frosting:
Unsalted Butter, Powdered Sugar, Vanilla Extract, Milk or Cream, Gel Food Coloring (pastel colors)

⚠️ ALLERGEN INFORMATION:
Contains: Wheat, Eggs, Milk

May contain traces of peanuts and tree nuts, although no nuts are used in the recipe. 

✨ A seasonal favorite—available for a limited time only!